Tuesday, March 3, 2009

Diets Based on Culture & What That Means For You

For some reason or another, I never really entertained the thought of my culture, my familial background, as being something I should take into consideration when I was deciding what to eat.

However when I began my training as a Holistic Health Counselor at the Institute for Integrative Nutrition http://www.integrativenutrition.com/ , a book fell into my hands that made me completely change my mind.

If you'd like a sneak peak, click on the book title. That book is Ann Louise Gittleman's Your Body Knows Best

I'm actually going to be bringing that book into a discussion later on in the month, so stay tuned! I think it's a must-have for anyone who's trying to figure out this crazy thing called health!

But back to Culture, for now!

The concept of bring your family heritage into your daily diet is not a new one. If you still live in the area where your ancestors lived, then you probably are eating the same foods, or similar, that your ancestors ate.

You won't find this concept of diet too earth-shattering.

But for everyone else who has been scattered all over the planet, then this might come as an interesting tidbit.

Your body is genetically programmed to treat carbohydrate, protein and fat in a very specific way and just because you're eating what the "experts" are telling you to eat DOES NOT mean that you will ever attain your greatest level of health.

Why?

Because you're missing a piece to the puzzle. Plain and simple.

For today's purposes, I'm going to address just one segment of the population but one that has made the news.

I'll focus on the cultures that adopt a Mediterranean style of eating.

The book is "The Mediterranean Diet" written by Marissa Cloutier, MS, RD and Eve Adamson.

Check the book out here The Mediterranean Diet


These are my thoughts.


What it is:

The Mediterranean Diet, much like any other cultural based diet, take the native foods of the Mediterranean area and makes those foods the basis of a healthy, heart conscious diet.

If your family (and I'm talking ancestors, not your parents) didn't eat it, chances are, you probably shouldn't be eating it either.

The Mediterranean Diet is heavy on the heart healthy fats and oils, especially olives and olive oil. The diet is high in "good" fats and high in fiber.

This diet is especially popular because of it's effects on longevity, or at least the documented effects on the existing population in the areas surrounding the Mediterranean.


What I like:

I like how the cultural piece is included. It only makes sense to me to take into account all of you- even where your family is from. Genetic programming takes centuries to take effect, so why do we think that if we move to another country or climate that that should automatically be neglected.

This diet in particular is good because they do focus on healthier foods across the board. You are given a list of foods that are common to the area and that you are encouraged to eat. You are even given pages upon pages of recipes.

Chances are, you will lose weight on this diet. You will lower your cholesterol overall, probably not as much if you're genetically predisposed, but you will see at least an overall lowering.


What I think could use improvement:

It doesn't work for everyone. I feel like the diet itself is solid but if your cultural background is no where near Mediterranean, it won't be a perfect fit for you. You will see results, but it won't be as personally tailored for you as your own ancestral foods would be.

They don't mention that on the back of the book cover.

Also, finding the exact foods for this diet may prove to be a bit of a challenge in certain locations. If you're in an urban or suburban area, you will be able to find the foods sometimes very easily, sometimes with a little more effort.

Outside of those areas, good luck in the wintertime.

I think it's fascinating, incredibly insightful and helpful and absolutely beneficial to know about. We would all benefit to do a bit of research into our own backgrounds and see what pieces of our ancestral diets would work within our lifestyles.



Who this would work best for:

*Anyone even remotely curious about what is suggested for their familial heritage
*Anyone who doesn't know where to start, period.
*Anyone who is frustrated by their current dietary standing and doesn't understand why they can't seem to make improvements
*Anyone who is of Mediterranean descent especially if a parent or grandparent was born in that area


Should you try it?

Sure! At the very least, you'll be exposed to some really great, tasty & heart healthy meals.

You might get some weight loss, you might have better cholesterol levels. It really depends on how well your body reacts. Chances are, you will not have an overly difficult time on this diet, unless you dislike olives.

Positive benefits, continue on. Status quo or not any better- try something else.



For more information:

Google "The Mediterranean Diet". You will find hundreds of links of commentary on the diet itself as well as links to pages who sell foods listed on the "Good" list on the pages in the Mediterranean diet book.

Any questions? Contact Annette if you'd like more help integrating this into your current lifestyle.

Shoot an email to Annette at annette.nack@gmail.com and let her know that you'd like to chat!


This article was first published on March 3rd, 2009

(c) Annette Nack, Bee Balanced Health & Wellness 2009

Tuesday, February 3, 2009

Notes on "The Blood Type Diet"

I was first introduced to the Blood Type Diet, "Eat Right 4 Your Type" as written by Peter D'Adamo, ND, in early 2006. I heard him speak as part of my training at the Institute for Integrative Nutrition http://www.integrativenutrition.com/

I found the concepts fascinating and completely realistic. Although I can see how following the recommended blood type diet suggestions to the letter could be difficult, I feel like the benefits will outweigh the challenges.

For complete information on his theory, teachings, products and specific suggestions, please go to his website http://www.4yourtype.com/

These are my thoughts.


What it is:

The blood type diet, as it is known, is based off of each individual's blood type. There are specific dietary recommendations as to the foods that you should and should not eat. There are also suggestions on exercise, how to deal with stress and what ailments are most common for someone of this blood type. There are also personality traits common for each blood type as well as what supplements might benefit each blood type.

This is not a one size fits all approach, but rather tailored to each individual blood type. It takes into account what is happening internally for each blood type- as in hormone variability, stomach acid levels, specific short term and long term health issues and even in the body shape development that is achieved in ideal and non-ideal conditions.


What I like:

I like how each blood type is taken scientifically and broken down. There is real and solid proof for each suggestion for each blood type. None of Dr. D'Adamo's dietary suggestions are haphazard or vague. There is solid physical proof for each dietary exclusion, each inclusion, each suggestion for exercise, stress management technique and supplement suggestion.

I also like that it works. I've experiemented on my own with my own diet according to my blood type and to this day, I still keep many of this suggestions for my own blood type.


What I think could use improvement:

It seems restrictive. It can also be expensive for O blood types such as myself. I love red meat, as I'm told I should but steaks can get terribly expensive!

My other thought is exactly how many people will feel happy remaining on their blood type diet for a lifetime? Is it realistic?

I think it's fascinating, incredibly insightful and helpful and absolutely beneficial to know about.


Who this would work best for:


  • People who are reactive to foods but don't know where to start.
  • Anyone with long term minor but annoying health issues who is looking for a food-based solution.
  • Anyone even remotely curious about what is suggested for their own blood type.
  • Anyone who doesn't know where to start, period.
  • Anyone who is frustrated by their current dietary standing and don't understand why they can't seem to make improvements
  • Anyone who is looking for answers why their body reacts the way it does to certain foods, illnesses, exercise, etc.

Should you try it?

This is a great starting point. If you don't know where else to start, give this a try.

Try it for several months. Notice any changes in digestion, elimination, energy, strength, skin clarity and tone, mood and stress level.

Positive benefits, continue on. Status quo or not any better- try something else.

For more information:

Dr. D'Adamo's official site- look for a quick overview of your own blood type suggestions, specific supplements and other success stories

http://www.4yourtype.com/

Don't know your blood type? Easy and only a finger stick away. Your at-home blood testing kit. I've used this one before and it is so simple.

Blood Type Home Test Kit (1ea Eldoncard)- Test Your Blood Type and Rh Factor at Home. Follow the Blood Type Diet -Test at home in minutes! Prepare for medical emergencies

Looking for books on the subject? There are a lot of them. Here are some suggestions off of Amazon.com


Eat Right 4 Your Type: The Individualized Diet Solution to Staying Healthy, Living Longer & Achieving Your Ideal Weight


Cook Right 4 Your Type: The Practical Kitchen Companion to Eat Right 4 Your Type


Diabetes: Fight It with the Blood Type Diet (Dr. Peter J. D'Adamo's Eat Right 4 Your Type Health Library)


Any questions?

Check out Dr. D'Adamo's site or contact Annette if you'd like more help integrating this into your current lifestyle.

Shoot an email to Annette at annette.nack@gmail.com and let her know that you'd like to chat!


This article was first published on February 3rd, 2009
(c) Annette Nack, Bee Balanced Health & Wellness 2009